Course details

5. Chef's choice platter course 3,000 yen (no sashimi) Reservations accepted for 3 to 8 people

3000 yen(Tax included)

  • 9items
  • 3-8persons

This is a chef's choice course where customers can share among themselves.A separate drink order is required.

Course menu

The menu and number of items may change depending on availability.Please note.

The following is an example

(Example of 3000 (tax included) course)

Appetizer

Deep fried chicken with homemade green onion sauce

Raw ham salad

Salad fresh spring rolls

2 kinds of fried dishes

Salt-grilled chicken wings

Assorted thin rolls

ice cream

*The number and contents of items may change depending on the season and what is available.

Reservation reception time
17:30~19:00
Available days for reservation
Tuesdays to Saturdays, holidays, days before holidays
Length of stay
3 hours
Reservation deadline
Monday: Until 12:00 three days before your visit
Tuesday: Until 12:00 two days before your visit
Wednesday: Until 12 noon two days before your visit
Thursday: Until 12:00 two days before the visit
Friday: Until 12:00 2 days before your arrival date
Saturday: Until 12:00 two days before the visit
Sunday: Until 12:00 two days before the visit
Holidays: Until 12 noon two days before your visit
Day before a holiday: Until 12 noon two days before your visit

2025/08/02 update