Course details
6. Chef's Choice Plate Course 3,500 yen (includes sashimi) Reservations accepted for 9 to 16 people
3500 yen(Tax included)
- 10items
- 9-16persons
This is a course that guests can share among themselves.A separate drink order is required.
Course menu
The following is an example
· Attached
· Sashimi
· Raw ham salad
・Salad fresh spring rolls
・2 kinds of fried food
・Salt-grilled chicken wings
・Fried chicken with homemade green onion sauce
・Assorted thin rolls
·ice
*The number and contents of items may change depending on the season and what is available.
- Reservation reception time
- 17:30~19:00
- Available days for reservation
- Tuesdays to Saturdays, holidays, days before holidays
- Length of stay
- Monday: 3 hours
Tuesday: 3 hours
Wednesday: 3 hours
Thursday: 3 hours
Friday: 3 hours
Saturday: 3 hours
Sunday: 3 hours
Holidays: 3 hours
Day before holiday: 3 hours
- Reservation deadline
- Monday: Until 12:00 three days before your visit
Tuesday: Until 12:00 two days before your visit
Wednesday: Until 12 noon two days before your visit
Thursday: Until 12:00 two days before the visit
Friday: Until 12:00 2 days before your arrival date
Saturday: Until 12:00 two days before the visit
Sunday: Until 12:00 two days before the visit
Holidays: Until 12 noon two days before your visit
Day before a holiday: Until 12 noon two days before your visit
2025/08/02 update